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	<description>Frozen at Sea Fillets Association</description>
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		<title>Prince of Wales Sustainability Unit launches fish stocks report.</title>
		<link>http://www.fasfa.co.uk/prince-of-wales-sustainability-unit-launches-fish-stocks-report/</link>
		<comments>http://www.fasfa.co.uk/prince-of-wales-sustainability-unit-launches-fish-stocks-report/#comments</comments>
		<pubDate>Fri, 10 Feb 2012 20:23:04 +0000</pubDate>
		<dc:creator>julie</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.fasfa.co.uk/?p=585</guid>
		<description><![CDATA[ Following the publication of two reports the Prince of Wales has called for sustainable management of fisheries to be applied more widely. Evidence of how this can be best achieved is illustrated in a series of interviews with representatives from &#8230; <a href="http://www.fasfa.co.uk/prince-of-wales-sustainability-unit-launches-fish-stocks-report/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Winners of best fish &amp; chip shop 2012 announced</title>
		<link>http://www.fasfa.co.uk/winners-of-best-fish-chip-shop-2012-announced/</link>
		<comments>http://www.fasfa.co.uk/winners-of-best-fish-chip-shop-2012-announced/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 09:57:14 +0000</pubDate>
		<dc:creator>john</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.fasfa.co.uk/?p=553</guid>
		<description><![CDATA[17 January 2012 (Sea Fish Industry Authority) Seniors in Thornton, Lancashire, has been named the best British fish and chip shop after battering its rivals in the National Fish and Chip Awards 2012 on Tuesday (17 January 2012). The shop, run &#8230; <a href="http://www.fasfa.co.uk/winners-of-best-fish-chip-shop-2012-announced/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Fins are looking up as chippy saves cod</title>
		<link>http://www.fasfa.co.uk/fins-are-looking-up-as-chippy-saves-cod/</link>
		<comments>http://www.fasfa.co.uk/fins-are-looking-up-as-chippy-saves-cod/#comments</comments>
		<pubDate>Wed, 30 Nov 2011 11:23:25 +0000</pubDate>
		<dc:creator>john</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.fasfa.co.uk/?p=518</guid>
		<description><![CDATA[As we head towards the annual EU quota round debate, headlines question the sustainability of cod in the North Sea but all too frequently overlook the very healthy supplies from the North Atlantic and Barents Sea This is the centre &#8230; <a href="http://www.fasfa.co.uk/fins-are-looking-up-as-chippy-saves-cod/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Cooking up cod with a clear conscience by Jason Holland, SeafoodSource contributing editor November, 2011</title>
		<link>http://www.fasfa.co.uk/cooking-up-cod-with-a-clear-conscience-by-jason-holland-seafoodsource-contributing-editor-november-2011/</link>
		<comments>http://www.fasfa.co.uk/cooking-up-cod-with-a-clear-conscience-by-jason-holland-seafoodsource-contributing-editor-november-2011/#comments</comments>
		<pubDate>Tue, 15 Nov 2011 19:47:56 +0000</pubDate>
		<dc:creator>john</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.fasfa.co.uk/?p=432</guid>
		<description><![CDATA[How do you convince someone that the fish they’re eating comes from a sustainably managed fishery? That’s the monumental problem facing both theUK fish and chip industry and suppliers to it. So much has been said and written in the &#8230; <a href="http://www.fasfa.co.uk/cooking-up-cod-with-a-clear-conscience-by-jason-holland-seafoodsource-contributing-editor-november-2011/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>The Guardian GREEN magazine, “Where’s the catch?” Autumn 2011</title>
		<link>http://www.fasfa.co.uk/guardian-supplement-ad/</link>
		<comments>http://www.fasfa.co.uk/guardian-supplement-ad/#comments</comments>
		<pubDate>Thu, 06 Oct 2011 20:25:20 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://dev.johnhamelink.com/fasfa.co.uk/?p=300</guid>
		<description><![CDATA[You can eat cod with a clear conscience is explained by this article in The Guardian&#8217;s GREEN supplement, Autumn 2011. Copies of this page are available as display posters; please request on our &#8220;Contact&#8221; page.]]></description>
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		<title>NFFF &#8211; The Fish Friers REVIEW (May 2011)</title>
		<link>http://www.fasfa.co.uk/nfff-the-fish-friers-review-may-2011/</link>
		<comments>http://www.fasfa.co.uk/nfff-the-fish-friers-review-may-2011/#comments</comments>
		<pubDate>Tue, 06 Sep 2011 09:25:42 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://dev.johnhamelink.com/fasfa.co.uk/?p=109</guid>
		<description><![CDATA[Quality every time A useful analogy to think of with FAS is that of frozen peas.  “Fresh as the moment when the pod went pop”, was the advertising slogan which went a long way in changing the public view of &#8230; <a href="http://www.fasfa.co.uk/nfff-the-fish-friers-review-may-2011/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Campaigners demand selective fishing after £1bn cod discarded</title>
		<link>http://www.fasfa.co.uk/campaigners-demand-selective-fishing-after-1bn-cod-discarded/</link>
		<comments>http://www.fasfa.co.uk/campaigners-demand-selective-fishing-after-1bn-cod-discarded/#comments</comments>
		<pubDate>Mon, 08 Aug 2011 20:52:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://dev.johnhamelink.com/fasfa.co.uk/?p=83</guid>
		<description><![CDATA[Britain has discarded nearly £1 billion in cod from one population in the last 50 years, a report has revealed. According to its findings, the wasted fish would have supported more than 700 jobs for 46 years. Had they been &#8230; <a href="http://www.fasfa.co.uk/campaigners-demand-selective-fishing-after-1bn-cod-discarded/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Hugh Fearnly-Whittingstall’s Fish Fight campaign</title>
		<link>http://www.fasfa.co.uk/hugh-fearnly-whittingstall%e2%80%99s-fish-fight-campaign/</link>
		<comments>http://www.fasfa.co.uk/hugh-fearnly-whittingstall%e2%80%99s-fish-fight-campaign/#comments</comments>
		<pubDate>Mon, 08 Aug 2011 20:43:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://dev.johnhamelink.com/fasfa.co.uk/?p=75</guid>
		<description><![CDATA[Let&#8217;s Revolutionise Britain&#8217;s Favourite Take-away. The aim is to get mackerel on the menu in Fish and Chip shops across the UK. By offering a more sustainable alternative to the habitual favourite Cod and Chips you will be helping to &#8230; <a href="http://www.fasfa.co.uk/hugh-fearnly-whittingstall%e2%80%99s-fish-fight-campaign/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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